Almond Milk
by Nanny Bubby
Total Time:
Serves:
Ingredients
- 1 c. soaked almonds
- ½ tsp. of vanilla
- ½ tsp. of Himalaya sea salt
- 4 c. of water
- 1 nut milk bag
- 1 funnel
- 1 jar for storing the milk
- Optional:
- 2 whole dates to add sweetness
- 2 Tbsp. Cacao powder for chocolate milk
- ½ c. berries for berry milk
Directions
- Soak nuts for a minimum of 24 hours or up to 48 hours preferable.
- Place 4 cups offiltered or spring water into the Vitamix.
- Add almonds, vanilla and sea salt.
- Place lid on Vitamix and whir for over 1.5 minutes.
- Pour all liquid into the nut bag.
- Twist and wring the bag into the measuring cup leaving enough slack that the liquid doesn’t get
- stuck in bag.
- Pour liquid through a funnel into the milk jars. Cap and refrigerate
Video
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