Main Courses
Taco Mac N’ Cheese
Taco Mac N’ Cheese I love comfort food during the fall. It is great for when the trick or treaters...
Braised Hatch Chile Chicken Thighs
Braised Hatch Chile Chicken Thighs We LOVE chicken thighs, and we LOVE Hatch Chiles which are only...
Puttanesca Sea Bass
Sea Bass Puttanesca from Food Network Salt6 anchovy fillets in oil1/2 c. white wineOne 24-oz jar...
Braised Hatch Chile Chicken Thighs
Braised Hatch Chile Chicken Thighs We LOVE chicken thighs, and we LOVE Hatch Chiles which are only...
Adult Spicy Crispy Mac N’ Cheese
Who doesn’t love Mac N’ Cheese no matter what age? Just adding a few simple ingredients changes...
Kids Crispy Mac N’ Cheese
Kids Crispy Mac n' Cheese ½ lb. Elbow Macaroni Pasta½ lb. Farfalle (Bow Tie Pasta)2 ¼ c. milk8...
Really, Really FAST Chicken Cacciatore
Really, Really, Fast Chicken Cacciatore One day I had planned to make Chicken Cacciatore for...
Midnight Pasta
Midnight Pasta I love that it is urban legend that when chef’s get off work after a long day...
Long Life Noodles and Chicken
Lunar New Year Long Life Noodles And Chicken By Chef Katie Chin I had the great honor and total...
Homemade Taco Seasoning
Homemade Taco Seasoning When it comes to pre-packaged seasoning mixes, I don’t trust them. Often,...
Roasted Vegetable Pasta
Roasted Vegetable Pasta This is one of my favorite pasta dishes that I love to throw together when...
Riced Cauliflower Vegetable Bowl
Riced Cauliflower Vegetable Bowl This recipe is beautiful, and it looks complex! Truth is that it...
Spicy Citrus Skirt Steak
Spicy Citrus Skirt Steak I get inspired when suddenly I can combine ingredients I don’t ordinarily...
Mascarpone & Lemon, Thyme Gnocchi with Thyme Butter Sauce
Mascarpone & Lemon, Thyme Gnocchi with Thyme Butter Sauce Gnocchi looks daunting, but it...
Spring Asparagus-Parmesan Tart
Spring Asparagus-Parmesan Tart 3 oz. Sartori SarVecchio® Parmesan cheese (divided)2 Tbsp. butter...
Spatchcock Sticky Mango Chutney Chicken
Spatchcock Sticky Mango Chutney Chicken Spatchcock!!!! What????? What is that, right? I know, I...
Shakshuka Inspired By Tanya Murray
Shakshuka Inspired by Tanya Murray My first morning in Jerusalem I woke up to a beautiful...
Cast Iron Skillet Pan Lasagna
Cast Iron Skillet Pan Lasagna I am so taken by the idea that sheet pan dinners have become all the...
Sheet Pan Chicken Thighs w/ Miso & Ginger
Sheet Pan Sweet Italian Chicken Sausage Apples, Herbs And Vegetables If there is a food trend...
Basic Risotto
Basic Risotto I love a great Risotto. It is so universally delicious, and you can use it by adding...
Sheet Pan Dinner
If there is a food trend right now that is in style, it is “sheet pan dinners”. I Actually had...
Moroccan Chicken
Moroccan Chicken I love shopping at the Temecula Olive Oil Company. I find so many things that...
Chili Pistachio Pesto
Chili Pistachio Pesto I love pesto and I love this pesto recipe. Here’s why: Sometimes if you are...
Chicken Crepes
Chicken Crepes This is an old 70s recipe that was given to me years ago by my college roommate. I...
Stuffed Paccheri
Vertical Stuffed Paccheri I was invited to a fundraiser and the caterer served what looked to me...
Simply Delicious Brisket
Simply Delicious Brisket At a Jewish Food Festival I came across the most delicious flavor of...
Ricotta Meatballs – Gluten Free
Ricotta Meatballs (Gluten Free) During the COVID shut down in April 2020, it was my sister’s...
Marinated Flank Steak or Beef Tenderloin
Marinated Flank Steak This recipe of mine is so very old. It came from a friend in Scottsdale and...
Salmon with Six Herbs
Salmon With Six Herbs We love Salmon. And we love it even more when all of the herbs come right...
Eggplant Parmesan
Eggplant Parmesan When my daughter and son-in-law moved back to Las Vegas after law school to get...
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